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Turkey Breakfast Patties with Avocado Lime Aioli

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This week’s recipe comes from Functional Nutritionist, Brigid Titgemeier.
These Turkey Breakfast Patties are a great way to rev up your metabolism and boost your energy levels first thing in the morning. Instead of sugary breakfast cereals and processed meats (like bacon and store-bought sausage), choose this anti-inflammatory breakfast to reduce your risk of cancer and disease.
Food is medicine, after all! Click here to view PDF version. 




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